Whenever possible, I use natural ingredients. (The exception being fondant and food coloring.) We use real butter, natural flavorings and cage free eggs, and an environmentally conscious process to ensure that your desserts are not only breathtaking and delicious, but are an indulgence you can feel good about. I specialize in custom cakes for events of all kinds, including: birthdays, baby showers, bridal showers, weddings, engagements, gifts, quinceañeras, corporate and charitable events, and more.

I have a passion for art and cooking that began at a very young age. Creating custom cakes is a perfect way to use both talents. I began creating cake art for my daughter's birthday parties. It was such a fun and rewarding experience that I began to devote most of my time to cake creations. I have a Bachelor of Fine Arts Degree from the University of Texas at San Antonio. I have worked as a web designer and artist.. You can view my art work at www.brendysart.com.




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